Patty Melt Muffaletta

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Patty Melt Muffaletta. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Patty Melt Muffaletta is one of the most popular of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Patty Melt Muffaletta is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Patty Melt Muffaletta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patty Melt Muffaletta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Patty Melt Muffaletta using 18 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Patty Melt Muffaletta:

1. Topping
2. 1 tbsp butter
3. 1 tbsp olive oil
4. 8 fresh sprigs thyme, stripped and chopped
5. 1/2 onion finely chopped
6. 1/2 serrano pepper seeded and finely chopped
7. 1 pinch of salt
8. 1 grind of fresh ground pepper
9. Patty
10. 1 tsp worcestershire sauce
11. 1/2 tsp salt
12. 1 few grinds of fresh black pepper
13. 1 clove garlic grated on a rasp
14. 1/2 lb ground chuck
15. 2 7-8 inch round flat breads
16. 3 slice american cheese
17. 4 strips bacon cooked and chopped
18. 4 oz smoked mozzarella torn into bits

Steps to make to make Patty Melt Muffaletta

1. For the topping add the butter, oil, thyme, onion, chili's, salt and pepper to a pan over medium heat. Cook until onions are tender and thyme is fragrant 6-8 mins. Transfer to a plate and wipe pan for reuse.
2. For the patty whisk the Worcestershire, salt, pepper, and garlic in a small bowl. Break up the chuck in a separate large bowl. Gently combine the Worcestershire and ground chuck. Form the chuck into a bowl.
3. Heat the pan over medium high heat. Place the ball of ground chuck between sheets of parchment or plastic wrap. Flatten the ball to a size a little larger than the flat breads with a rolling pin. Place the flattened patty in a pan and cook 3 mins. Flip and cook other side 3 mins.
4. Adjust the oven rack to the center of the oven and heat to 350. Place one flat bread on a sheet of aluminium foil. Evenly layer the cheese on top and sprinkle with bacon. Place the patty on top and evenly spread the onion mix on top. Place the mozzarella on top. Place the second flat bread on top and tightly wrap the sandwich and bake 5 mins. Flip and bake another 5 mins.
5. Remove the sandwich and let rest 5 mins. Open foil and cut into wedges and serve.

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So that is going to wrap this up for this exceptional food Easiest Way to Prepare Favorite Patty Melt Muffaletta. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!