Whole wheat/aata Lemon Tea cake

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Whole wheat/aata Lemon Tea cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Whole wheat/aata Lemon Tea cake is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. Whole wheat/aata Lemon Tea cake is something which I have loved my entire life.

Many things affect the quality of taste from Whole wheat/aata Lemon Tea cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Whole wheat/aata Lemon Tea cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Whole wheat/aata Lemon Tea cake is 8-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Whole wheat/aata Lemon Tea cake estimated approx 45 min.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Whole wheat/aata Lemon Tea cake using 8 ingredients and 3 steps. Here is how you cook that.

Who doesn't love tea cake that also with a twist of lemon. This lemon tea cake is perfect combination to be relished with coffee, tea, shakes, smoothies and kids love it

Ingredients and spices that need to be Take to make Whole wheat/aata Lemon Tea cake:

1. 1 cup Aata/whole wheat flour
2. 1 cup Oil
3. 1/2 cup Sugar
4. 1 spoon Lemon juice
5. 1 spoon Lemon zest
6. 1 tea spoon Baking powder
7. 1/2 tea spoon Baking soda
8. 2 Egg

Steps to make to make Whole wheat/aata Lemon Tea cake

1. In a bowl break two eggs, add oil, sugar and give it a nice mix till sugar granules melt. Add 1/3rd aata/wheat flour, lemon juice, lemon zest and mix well. Add next 1/3rd aata and mix well. Now Add left over aata, baking powder, baking soda and mix well.
2. Empty cake batter in a pre buttered baking dish. And put it in a pre heated oven(10min pre heated) for 30 min at 180 deg.
3. Now remove it from oven and let it rest out until at room temperature. Flip it in a plate and garnish with lemon slices. You can put some melted chocolate also over it

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So that is going to wrap it up for this special food Recipe of Speedy Whole wheat/aata Lemon Tea cake. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!