Palak bhajiye with tea or tomato chutney

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Palak bhajiye with tea or tomato chutney. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Palak bhajiye with tea or tomato chutney is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. Palak bhajiye with tea or tomato chutney is something which I've loved my entire life.

Many things affect the quality of taste from Palak bhajiye with tea or tomato chutney, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Palak bhajiye with tea or tomato chutney delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can cook Palak bhajiye with tea or tomato chutney using 7 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Palak bhajiye with tea or tomato chutney:

1. 1 bunch chopped spinach
2. 1 cup besan(gram flour)
3. 1/2 teaspoon turmeric powder
4. 1 teaspoon red chilli powder
5. to taste Salt
6. 1/2 teaspoon ajwain
7. as needed Oil for deep frying

Steps to make to make Palak bhajiye with tea or tomato chutney

1. Wash spinach very well, chopped spinach.
2. Take a mixing bowl add besan add salt, red chilli powder, ajwain, turmeric powder.
3. Add spinach mix well make a thick batter.
4. Take a kadhai,heat oil in a kadhai. Pour the batter in a heat oil cook pakodas till golden brown or crispy.
5. Serve with tea or chutney.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Palak bhajiye with tea or tomato chutney. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!