Fresh orange Tea cake

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Fresh orange Tea cake. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Fresh orange Tea cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes delicious. They are fine and they look wonderful. Fresh orange Tea cake is something that I've loved my whole life.

Many things affect the quality of taste from Fresh orange Tea cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fresh orange Tea cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can cook Fresh orange Tea cake using 11 ingredients and 7 steps. Here is how you cook it.

#winterfruits
This is the best orange tea cake recipe, after several trial & errors I came up with this one, you can avoid blueberry compote & make just an orange tea cake.

Ingredients and spices that need to be Take to make Fresh orange Tea cake:

1. 120 gms maida
2. 1/2 tsp baking powder
3. 1/2 tsp baking soda
4. 60 gms butter
5. 200 gms condensed milk
6. 1/2 cup fresh orange pulp/juice
7. 1 tbsp orange zest
8. 1/2 tsp vanilla essence
9. 2 tbsp blueberry compote
10. 2 tbsp fresh cream
11. 60 gms white granular sugar

Steps to make to make Fresh orange Tea cake

1. Sieve maida with baking powder, baking soda & keep aside.
2. In a baking tin, line it with parchment paper/butter paper & keep it aside, preheat the oven to 160°c
3. In a bowl take butter, add sugar to it & beat it for 2min, then add condensed milk & mix well.
4. Then add orange zest, vanilla essence & fresh cream mix it nicely, then add sieved maida mixture & gradually add orange pulp & make a batter.
5. Pour the batter in a baking tin, place blueberry compote on the batter randomly & with a spoon or a toothpick swirl it, then bake it in a preheated oven for 45min over 160°c. Coil should be both sides & place the tin on lower rack.
6. Check the cake once after 40min, by inserting a toothpick, if it comes out clean remove it from the oven & cool it for atleast 3 hours before slicing it.
7. Enjoy with a cup of tea or coffee.

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So that is going to wrap it up with this special food Easiest Way to Prepare Homemade Fresh orange Tea cake. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!