Basan k ladoo

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Basan k ladoo. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Basan k ladoo is one of the most popular of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Basan k ladoo is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Basan k ladoo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Basan k ladoo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can have Basan k ladoo using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Basan k ladoo:

1. 5 cups chana daal ko roast kar k grind kar len chan k basan bana len
2. 1 kg cheni
3. 2,1/2 cup pani
4. 2 cup desi ghee
5. 1tea spn elachi powdr
6. 1/4 tea spn orange food colour
7. 6,7 tlbspn badam pista katy howay
8. badam half cut garnishing k liye

Instructions to make to make Basan k ladoo

1. Ab 1kg cheni mein 2,1/2 cup pani dal k normal flame py pakaen or ek kapra pani mein dip kar k jis karhai mein shera bana rahi hai es ki side saaf karty jaen gily kapry say taky es ki side jalen na hum sheera banaty time chamach zada nhi chalana jb sheery mein bubble aane lagy rou spon bilkul bi na chalaen or gily kapary say bar bar side saaf karty jaeen jb shera garah ho jae tou flame ko bnd kar k wooden spoon say taiz tariz chalaen hath ko rokhna nhi hai jb tak shera dubara cheni ki tarha
2. Dubara cheni ki tarha na bn jae ap dekhen k shera crestal form mein aa gaya hai or us mein lums bn rahy hain tou spoon say ap lums ko tor len phir kise chalne mein chaan len or jo lums hain unhy ap alag kar len ab ap ka karara tayar hai jesa meine pic mein dekhaya hai ab basan wala mixture thanda ho gaya ho tou karara dalen thora thora dal k dono hathon say mix karen phir thora thora kar k dal k mix karti jaen apne taste k hissab say jitna metha ap ko pasand ho utna dalen ap elachi powdr
3. Elachi powdr or badam pista dal k mix karen ab es mein 3.4 chamach desi ghee dal k ladoo bana len agher phir bi ladoo na bane tou thora dhee or dal den liken dehan rakhen zada ghee bi nhi dalna ap ladoo bana k uper say badam laga len

As your experience and also confidence expands, you will find that you have much more all-natural control over your diet regimen and adjust your diet plan to your personal preferences in time. Whether you want to offer a recipe that uses fewer or more components or is a little more or less zesty, you can make basic changes to attain this objective. In other words, begin making your recipes on schedule. When it comes to standard cooking abilities for newbies you don't require to learn them however only if you grasp some simple food preparation strategies.

This isn't a full overview to quick and easy lunch dishes but its good something to chew on. With any luck this will get your imaginative juices streaming so you can prepare tasty meals for your family members without doing too many square meals on your trip.

So that is going to wrap it up for this special food Recipe of Homemade Basan k ladoo. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!