Kashmiri chai

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Kashmiri chai. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Kashmiri chai is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Kashmiri chai is something which I've loved my whole life.

Many things affect the quality of taste from Kashmiri chai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kashmiri chai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kashmiri chai is 6-8 persons. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kashmiri chai estimated approx minimum 1 hour.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Kashmiri chai using 12 ingredients and 5 steps. Here is how you can achieve it.

#chai
#chaikahani
Chai or meri kbi bni nahi blkey thanni rahi hai😬😆 G han shuru me tu men inkar kar deti chai peeney se tu sb log or bazatey khud chai b ye soch kar ignore kar detey ke choti hai lakin jab barry honey ke bad inkar ki jurrat ki sb ne hairat ka izhar krtey hue mukhtalif raey din"lo bhla chai ke baghiar b kue zindgi hai" " hmara tu damagh hi tbhi kam krta hai jab chai halaq se utrey" khair mabadolat b boht sabit qadam waqiya hue ke chai na peetey par ye soch kar khush hotey hm un bndo me shamil hn jinka damagh chai ke baghair kam krta hai😁😛 lakin chai se inkar par jo chai hmey khoonkhawar nazro se ghoorti 🤐😬 khair msla tu tb hua jab ghar walon ne ye hukam de dia ke nahi peeni chai tu chley ga par bnani tu zror prrey gi 🤥🥴 or wo chai ki fatehana nazren ke na piyo par peecha na chotey ga mujhsey 😇😇😑😐 or ye ziada takleef wali bat thi ke khud peeni b na ho or bnani b prrey 🙄🙄 or pta nahi chai ki bd dua thi ke sartaj b chai ke aisey shouqeen ke khaney se ziada chai peetey😏😏 khair hmney b haar na mani ke tumsey nahi bnti tu thek tumari kisi rishtey dar se bana kar rekhun gi tu jnab ab hm b chai peetey hn par Kashmiri chai😋😋 or nazron ko ignore krna tu a hi gea hai ab☕😏😂 tu g paish e khidmat hai mazedar, khushboo dar or dam dar Kashmiri chai😍

Ingredients and spices that need to be Take to make Kashmiri chai:

1. 4 cups Water
2. 3 tsp Green tea
3. 4 Green cardamom
4. 1 Anise star
5. Cinnamon stick 1 inch
6. Clove 5
7. 1/2 tsp Salt
8. 2 pinch Baking soda
9. 1 cup Cold water
10. Milk as required
11. Sugar as per taste
12. Almonds/pistachios crushed

Steps to make to make Kashmiri chai

1. In a pot add water, green tea, salt, baking soda and all mentioned spices. Cook it on low flame until 3/4 cups left.
2. Add cold water and stir well for about 10 minutes. Strain it properly.
3. In a sauce pan heat the milk and add prepared green tea mixture (qehwa) enough you get pink colour(otherwise it's totally your choice of milk and qehwa ratio).
4. Add crushed nuts(almonds and pistachios)and then sugar. Cook for more 10 minutes.
5. Garnish with more almonds and pistachios.

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So that is going to wrap this up with this exceptional food Easiest Way to Make Award-winning Kashmiri chai. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!