Green tea

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Green tea. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Green tea is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Green tea is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Green tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Green tea is 2 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Green tea estimated approx 2 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook Green tea using 4 ingredients and 5 steps. Here is how you cook it.

Green tea healthy morning booster drink

Ingredients and spices that need to be Make ready to make Green tea:

1. 2 cup water
2. 1 tbsp green tea
3. 1 tbsp honey
4. 1 lemon

Steps to make to make Green tea

1. Firstly take a water in the pan and boil it for 2 minutes
2. Give a good boil and reduce the heat and add green tea
3. Now rest for it 1 minutes
4. Now sieve it and add honey and lime juice and mix it well
5. Now morning booster green tea is ready

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So that is going to wrap it up for this exceptional food Recipe of Super Quick Homemade Green tea. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!