Masala tea

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, Masala tea. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Masala tea is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. Masala tea is something that I've loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Masala tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Masala tea is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Masala tea estimated approx 10 minute.

To get started with this particular recipe, we must prepare a few ingredients. You can have Masala tea using 7 ingredients and 5 steps. Here is how you can achieve that.

#RP

Ingredients and spices that need to be Make ready to make Masala tea:

1. 1 cup water
2. 1 1/2 cup milk
3. 1 Tbsp sugar
4. 1 tsp tea leaves
5. 1 pinch carom seeds
6. 4 elaichi/ Cardamom
7. 1/2 TSP fennel seeds

Instructions to make to make Masala tea

1. Take a pane add water and boil it now add ajwiyan and sounf and boil it
2. Now add elaichi And boil for 2 minute
3. Add tea leaves And sugar And add milk
4. Now boil.it for 5 minute on low flame
5. Our masalla tea ready to drink

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So that is going to wrap this up with this exceptional food Recipe of Speedy Masala tea. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!