Elaichi tea

Elaichi tea

Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Elaichi tea. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Elaichi tea is one of the most well liked of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. Elaichi tea is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Elaichi tea, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Elaichi tea delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Elaichi tea is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Elaichi tea estimated approx 5min.

To begin with this recipe, we have to prepare a few components. You can have Elaichi tea using 5 ingredients and 4 steps. Here is how you can achieve it.

#wearetogether. Kabhe kabhe ki craving

Ingredients and spices that need to be Prepare to make Elaichi tea:

  1. 1/2 cup water
  2. 1/2 cup milk
  3. 1 teaspoon chaie pati
  4. 2 teaspoon sugar
  5. 1 elachi

Steps to make to make Elaichi tea

  1. Pan may pani dal Kay boil Karen sat he elaichi dal dein
  2. Pati add Karen 1 boil dein phir sugar or milk add Kar dein
  3. 1 boil dein or 2 min cover Kar Kay paknye dein
  4. Ready hay elaichi tea

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So that's going to wrap this up for this exceptional food Recipe of Quick Elaichi tea. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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