Malabari Sulaimani Chai

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Malabari Sulaimani Chai. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Malabari Sulaimani Chai is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. Malabari Sulaimani Chai is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Malabari Sulaimani Chai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Malabari Sulaimani Chai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Malabari Sulaimani Chai is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Malabari Sulaimani Chai estimated approx 10 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Malabari Sulaimani Chai using 7 ingredients and 2 steps. Here is how you cook that.

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An aromatic, soothing and a spicy tea recipe from the Malabar region in Kerala. It is usually served after a heavy meal to aid in digestion. It is therefore healthy and a comfort drink by all means. Some people even add Cinnamon and Saffron to it but nonetheless it is quite an excellent one for sure. Honey also can be added according to one's choice in place of Jaggery. Relish this amazing beneficial Chai on any given day and make use of it's lovely benefits. A healthy option for tea-time also.

Happy Brewing with Zee!

Ingredients and spices that need to be Make ready to make Malabari Sulaimani Chai:

1. 2 1/2 cups Water
2. 1 tsp grated Ginger
3. 1 tsp grated Jaggery
4. 2 Cloves
5. 2 Cardamoms
6. 1 tsp Tea powder
7. 1 tsp Lemon juice

Instructions to make to make Malabari Sulaimani Chai

1. Boil water in a pan for about 2-3 minutes. After boiling for the stipulated time, add all the ingredients one by one except Lemon juice.
2. Boil for about 3-4 minutes more and then take it off the heat. Squeeze about a teaspoon of Lemon juice in it. Strain and serve immediately.

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This isn't a complete guide to fast and very easy lunch dishes however its excellent something to chew on. Hopefully this will certainly obtain your imaginative juices flowing so you can prepare scrumptious dishes for your family without doing too many square meals on your journey.

So that is going to wrap this up with this exceptional food Easiest Way to Prepare Speedy Malabari Sulaimani Chai. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!