Mung bean cake

Mung bean cake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Mung bean cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mung bean cake is one of the most popular of current trending foods in the world. It's easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They're nice and they look wonderful. Mung bean cake is something which I have loved my whole life.

Many things affect the quality of taste from Mung bean cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mung bean cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Mung bean cake using 5 ingredients and 8 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Mung bean cake:

  1. 250 gram split mung beans (mung ni chhadi daal)
  2. 100 gram butter
  3. 150 gram sugar
  4. 50 gram vegetable oil
  5. 3 tablespoon pink tea (Royal chai)

Instructions to make to make Mung bean cake

  1. Soak the mung beans for 4 hours. Rinse and pressure cook using water slightly covering the mung beans. Pressure cook for 3 whistles. Remove from pressure cooker and blitz it in a food processor until the mixture is smooth.
  2. Transfer the paste in a non stick pan. Add butter and vegetable oil to the paste. Cook on medium heat stirring continuously. Once the oil and butter is incorporated add sugar and keep stirring until it forms a dough.
  3. Divide the mixture in 2 parts. Add 3 tablespoon of Royal pink tea in one part of the mixture and leave the other part plain.
    Divide the mixture into smaller balls while the mixture is warm. Shape with a mooncake mould or any other mould you prefer.

As your experience and confidence grows, you will find that you have a lot more natural control over your diet and adapt your diet plan to your personal tastes in time. Whether you wish to serve a recipe that uses fewer or more ingredients or is a bit basically zesty, you can make straightforward changes to accomplish this goal. Simply put, start making your dishes promptly. As for fundamental cooking abilities for newbies you don't require to learn them however only if you understand some simple cooking strategies.

This isn't a full overview to quick and also very easy lunch dishes but its good something to chew on. Ideally this will certainly obtain your imaginative juices moving so you can prepare scrumptious dishes for your household without doing a lot of heavy meals on your trip.

So that is going to wrap this up for this exceptional food Simple Way to Prepare Homemade Mung bean cake. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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